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Kumagaya City in Saitama Prefecture is one of the leading wheat producing regions and...
A characteristic feature of mackerel roasted stick sushi is that the mackerel is ligh...
Kumagaya's “Five Family Treasures” are said to be one of the three major confections ...
Hatogaya's grilled udon has a sauce taste. Sauce yaki udon was born in the town rebui...
Kumagaya City, Saitama Prefecture has a high production quantity and quality of local...
In Hiruzen, miso-based yakisoba (sweet spicy sauce) made using chicken (Kashiwa) has ...
Tsuyama hormone udon made with plenty of fresh mixed hormones. Since the Tsuyama area...
Speaking of Bukkake Udon, it is one of the specialties of Kagawa Prefecture, but its ...
Kojima in Kurashiki City, located at the foot of the Honshu side of the Seto Ohashi B...
Bukkake udon is a menu where you eat dark soup stock as it is. Since it is boiled and...
Goshiki somen is one of Matsuyama's specialties that have been eaten since the Edo pe...
