Kanpachi
A gem of Kagoshima that is also good crunchy with fat NorinoriKanpachi introduction
Kagoshima amberjack is the largest in Japan. Original food is given according to the growth stage, and is grown in an integrated system that clarifies the aquaculture history for each fish. Fat and umami are condensed and recommended for sashimi, seataki and shabu-shabu.
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Other information
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Seafoodrelated dishes
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stewed kasbe
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Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine