Hamamatsu Gyoza (Pan-fried pork and vegetable dumplings)
Hamamatsu Gyoza is a local specialty of Hamamatsu City.
About Hamamatsu Gyoza (Pan-fried pork and vegetable dumplings)
Cabbage, onions, and pork were widely produced in Hamamatsu, and these ingredients became characteristic of the filling in Hamamatsu Gyoza. The vegetables give the filling a natural sweetness and a light taste, making it a good match for dipping sauce and chili oil—you may find yourself eating more than you expected. The well-browned exterior is crisp and fragrant, while the dough just inside the crust is pleasantly chewy.
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Regional cuisine of Shizuoka region
Japanese Cuisine - Local cuisine
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