Echizen Crab
The king of crabs, nurtured by the rough waves and cold climate of the Sea of Japan!
About Echizen Crab
Echizen Crab (越前がに, Echizen gani) is one of the top brands of snow crab in Japan, caught exclusively in Fukui Prefecture.
Known for its firm, sweet meat and rich flavor, this premium crab is a true delicacy. Whether boiled to perfection or grilled for a smoky touch, each preparation highlights its unique taste, making it irresistibly addictive from the very first bite.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Fukui region
Japanese Cuisine - Seafood
Kind of food
Recommended
-
Komatsu Udon
Ishikawa / >Soba & Udon -
Soft-Shelled Turtle Hot Pot
Oita / >Nabe dish -
Chinatown Steamed Pork Buns
Kanagawa / >Local cuisine -
Kusaya
Tokyo / >Seafood -
Tamago Fuwafuwa
Shizuoka / >Local cuisine -
Goemon Ramen
Iwate / >Ramen -
Stone-Cooked Dish
Akita / >Nabe dish -
Unzen Jigoku Onsen Tamago
Nagasaki / >Local cuisine
