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Miyazaki Other recommended dishes

Uiro Miyazaki
Uiro

It is said that around 1877 (Meiji 10), Suzuki Sato (1849-1922), who ran a ryokan in ...

crepe Miyazaki
crepe

The Hyuga Sea off the coast of Miyazaki prefecture is one of the fastest tides in Jap...

Charcoal-grilled Miyazaki specialty · local chicken Miyazaki
Charcoal-grilled Miyazaki specialty · local chicken

Speaking of Miyazaki's local chicken, charcoal grilled using it in Miyazaki Jitokko i...

Meat rolled onigiri Miyazaki
Meat rolled onigiri

Pork thinly sliced pork peach marinated in soy sauce-based sauce is rolled into rice ...

Log shiitake mushrooms Miyazaki
Log shiitake mushrooms

Miyazaki prefecture has all the conditions such as “oak tree,” “clean water,” “temper...

Fish sashi (fish sakanazu) Miyazaki
Fish sashi (fish sakanazu)

Uozushi refers to mackerel sushi made from mackerel and horse mackerel, and is common...

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Seafoodrelated dishes

Rock brat Akita
Rock brat

Kisakata, Nikaho City, Akita Prefecture is a town facing the Sea of Japan at the sout...

Gokase yamame Miyazaki
Gokase yamame

Yamame no Sato Fish Farm in Gokase Town is located at an altitude of 700m, deep in th...

Shijimi soup Shimane
Shijimi soup

Shijimi is said to be one of the “Shinjiko Shichichichin”, and the typical dish using...

Niigata wappa rice Niigata
Niigata wappa rice

Wappa rice is a dish that is served as a local dish of Niigata. “Wappa” is a bento bo...

Incense box crab Ishikawa
Incense box crab

It refers to female snow crab landed in Ishikawa prefecture. Box crabs are about half...

Spiny lobster Wakayama
Spiny lobster

Spiny lobster is a representative high-class ingredient in the Kinan region where the...

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