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Meizu fishing port in Miyazaki prefecture is an area rich in nature with a warm clima...
Deep-fried battered chicken, fried in sweet and vinegar sauce, and served with tartar...
“Kitauranada horse mackerel” catches horse mackerel that lives in the rough Hyuga Sea...
It is a marine product brand certified by Miyazaki prefecture. In Kitaura in the nort...
Mexicali is a small fish of about 5 to 15 cm caught at a depth of about 300 m in the ...
Spiny lobster caught in Miyazaki is caught in the rough seas of the Hyuga Sea and rec...
Kitakata ramen, as its name suggests, is a local ramen in Kitakata City, Fukushima Pr...
It is no exaggeration to say that it is one of Nagoya rice, “Taiwan Ramen” is a spicy...
Sanjo Curry Ramen is a curry ramen that is said to have a history of more than 70 yea...
There is a feature of flat noodles using bamboo to make noodles. Noodles are strong, ...
Speaking of boni-ka-noodles that are eaten in Japan, are common in soup, but in Sichu...
Hakodate ramen is a popular local ramen in Hokkaido along with Sapporo ramen and Asah...