Seki horse mackerel and seki mackerel sashimi
Fresh fish caught in the Bungo ChannelSeki horse mackerel and seki mackerel sashimi introduction
“Seki horse mackerel” and “Seki mackerel,” which are well known throughout the country, are high-class fish that can be caught in the Toyo Strait off the coast of Saganoseki in Oita prefecture. The secret of its deliciousness lies first of all in the topography of the Toyo Strait. The Toyo Strait is also called the Bungo Channel, but the Seto Inland Sea and the Pacific Ocean just collide, and the water temperature is constant throughout the year. Therefore, there are an abundance of various creatures that feed on them. And the creatures in this strait have a lot of momentum when they are caught in rough seas, and they become tight and tight like no other. Normally, horse mackerel and mackerel are migratory fish, but since the environment is too comfortable, there is no need to leave, so “Seki horse mackerel” and “Seki mackerel” are “setsuke” horse mackerel and mackerel that are not often seen elsewhere.
Related videos
Other information
Oita Other recommended dishes
Yaseuma
Oita
Dango soup
Oita
Yudochi
Oita
Seki horse mackerel
Oita
Hita yakisoba
Oita
Conger dishes
Oita
Seafoodrelated dishes
Barberry shell
Saga
Wakasa Garei
Fukui
Sayori sashimi
Ishikawa
Bungo Beppu Bay Crepe
Oita
Hotaruika
Ishikawa
Pickled mackerel in heshiko
Fukui
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine