Tokyo Agepan

lunch is nostalgic! When you eat, you get around your mouth...
Tokyo

Tokyo Agepan introduction

Did you know that agepan is a gourmet originated in Ota-ku, Tokyo? It seems that it was originally born to improve nutrition for children who are scarce in calories. Both me in elementary school and the generation of my children have increased tension on the day when I got bread out for lunch? Now there is a huge variety of gopan.

東京あげぱんの作り方

Other information

Tokyo Other recommended dishes

Shima-zushi

Tokyo

Kusaya

Tokyo

Yanagawa nabe (Yanagawa nabe)

Tokyo

Kanto oden

Tokyo

Fukagawa Meshi

Tokyo

Tendon

Tokyo

Local cuisinerelated dishes

Shimada soup with lots of ingredients

Shizuoka

Oda tofu

Fukui

Izumo Zenzai

Shimane

Natto mochi

Kyoto

Crafted fish paste

Toyama

Oblong kelp

Fukui