Haskap

Haskap introduction

Haskap, which has spread its name as a specialty fruit in Hokkaido, is used for jam and sweets, taking advantage of its intense acidity. “Haskap” is also said to be the fruit of unlong life due to its very rich nutrition. In fact, vitamin C, vitamin E, iron, calcium, polyphenols, and anthocyanins [12] are said to be effective in reducing eye strain and vision loss.

Other information

• NameHaskap
• Area Hokkaido
• Kind of food Local cuisine

Hokkaido Other recommended dishes

Local cuisinerelated dishes