Handa somen

Find restaurant on the map

Return to information

Tokushima Other recommended dishes

Boze no Sugata Sushi

Boze no Sugata Sushi

Boze is a warthog in Tokushima dialect, and it is a saltwater fish that has no peculi...

Tokushima Burger

Tokushima Burger

These hamburgers are made from Tokushima brand ingredients such as Awa beef, Awa chic...

鱧

Tokushima Prefecture's “hamo” is one of the nation's top catches. It has an elegant ...

Naruto Udon (Naruto Udon)

Naruto Udon (Naruto Udon)

Naruto udon is very soft enough to cut easily with chopsticks because the noodles are...

Awa wasanbon sugar

Awa wasanbon sugar

Wasanbon sugar is one of the few domestically produced sugars that are produced tradi...

Fish cutlet

“Fish cutlet” is made by adding curry powder, chili peppers, and seasonings to the su...

VIEW ALL

Soba & Udonrelated dishes

Harusame

Sakurai and Gose in Yamato have vermicelli manufacturing plants, which boast about 60...

Goto udon

Along with Sanuki udon and Inaniwa udon, Goto udon is called one of the three major u...

Himi udon

Himi udon is a local dish around Himi City in Toyama Prefecture, and is “hand-stretch...

Goshiki somen

Goshiki somen is one of Matsuyama's specialties that have been eaten since the Edo pe...

Etajima's specialty “soybean udon”

Etajima's specialty “soybean udon”

Since ancient times, soybean cultivation was popular in Etajima City because of low r...

Shiroishi noodles (shiroishi umen)

Shiroishi noodles (shiroishi umen)

Shiroishi noodles (shiroishi umen) are a local specialty produced in Shiroishi, Miyag...

VIEW ALL

/detail/map/100889