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Kochi Other recommended dishes

Shimizu mackerel Kochi
Shimizu mackerel

Shimizu mackerel is sesame seeds caught in Tosa Shimizu. Off the coast of Cape Ashiz...

Kirazumochi Kochi
Kirazumochi

Okara, which is a byproduct of tofu making, can be eaten throughout Japan and is call...

Kobuzushi Kochi
Kobuzushi

The recipe for “kobuzushi” is divided into the central part of Kochi Prefecture and t...

Tataki of bonito Kochi
Tataki of bonito

Speaking of Kochi Prefecture, it is a famous region of bonito. You can enjoy the fra...

Nabeyaki ramen Kochi
Nabeyaki ramen

The light soup has a soy sauce taste of chicken bones, and the noodles are crunchy th...

Dish bowl Kochi
Dish bowl

A sashimi, bonito tataki, sushi, and so on, is a gorgeous local dish. It is a local d...

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Seafoodrelated dishes

Asahi crab Miyazaki
Asahi crab

Miyazaki prefecture is a production area for Asahi crab. The season for Asahi crab in...

Marudried saury Mie
Marudried saury

Sanma maruboshi, a specialty of Mie Prefecture, is finished in a reasonable salting m...

Gokase yamame Miyazaki
Gokase yamame

Yamame no Sato Fish Farm in Gokase Town is located at an altitude of 700m, deep in th...

Grilled rainbow trout Shizuoka
Grilled rainbow trout

Fujinomiya City, Shizuoka Prefecture, but in fact, rainbow trout production is the hi...

Maruyaki Mackerel Fukui
Maruyaki Mackerel

The Wakasa region was known as' Miketsukuni, 'which was allowed to deliver food to th...

oysters Fukuoka
oysters

Oysters farmed in Itoshima are called “true oysters,” and are famous as one of Japan'...

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