EnglishKakamigahara Kimchi
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Ayu confectionary is a famous confectionary from Gifu in the shape of sweetfish swimm...
Goheimochi is a local dish that has been popular since ancient times in the mountaino...
Mitarashi dango are skewer dango topped with kudzu bean paste, a sugar soy sauce, whi...
Tsukemono steak is a local dish from the Hida region of Gifu prefecture. The normal w...
In Gifu Prefecture, where many mountains are towering, there are clear streams throug...
Hatoshi is one of Nagasaki's local dishes. Shrimp surimi wrapped in bread dough and d...
“Janbomochi” is a dish that has been popular since ancient times in Kagoshima Prefect...
The fruit of the “chitchi mochi” is very strong, so if you eat it as it is, it is ver...
Kuzumanju is a simple manju that has been made since long ago in Obama, and is a simp...
