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Niigata Other recommended dishes

Bamboo dumplings (Sasa dango)

Bamboo dumplings (Sasa dango)

Famous as a specialty of Niigata prefecture, “Sasa dango” is a ball-shaped dumpling m...

Hamayaki

It is a local cooking method of Niigata where a lot of fish caught in a fishing port ...

noppei soup

Basically, it contains ingredients such as root vegetables, chicken, and konnyaku, an...

Niigata wappa rice

Niigata wappa rice

Wappa rice is a dish that is served as a local dish of Niigata. “Wappa” is a bento bo...

Imochi

It is a traditional food in Sado, where rice is not taken and substituted for sweet p...

Moke crab

Niigata Prefecture Chuetsu is located in a beautiful and beautiful environment surrou...

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Soba & Udonrelated dishes

Hida soba

Hida Takayama in Gifu Prefecture is a region where you can make soba because the snow...

Sauce yaki udon

Sauce yaki udon

Hatogaya's grilled udon has a sauce taste. Sauce yaki udon was born in the town rebui...

Tsugaru soba

It is a local dish that is eaten mainly in the Tsugaru region of Aomori Prefecture. I...

Etajima's specialty “soybean udon”

Etajima's specialty “soybean udon”

Since ancient times, soybean cultivation was popular in Etajima City because of low r...

Daikon soba

It is a local cuisine around Sano City, Tochigi Prefecture, which has continued since...

Kuroishi Tsuyu Yakisoba

Kuroishi Tsuyu Yakisoba

Kuroishi Tsuyu Yakisoba is said to have started in the late Showa 30s, “Bimanju” in t...

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