Misaki tamago kake gohan
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Okayama ramen is a type of ramen developed mainly in Okayama city. Ramen from food s...
Instead of bara-zushi Kinshi-egg, a special Okayama specialty yellow leek is added. I...
Many wild boars live in the Niimi area of Okayama prefecture, and many boar dishes su...
The mantis mantis that they are fried in the waters near Watari are proud of their li...
The birthplace of Mr. Shigeo Kitahashi, the founder of Osaka “Hokkyokusei,” a French ...
You can catch natural eel in Wakasa and Mikatagoko in Fukui Prefecture. The natural e...
Aka-beef, which is grown up by eating plenty of good quality pasture and moderate exe...
“Okayama demi-katsudon” is an Okayama local bowl with freshly fried crispy pork cutle...
Yuasa Town in Wakayama Prefecture is one of the largest in the prefecture and boasts ...