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Chiba Other recommended dishes

Tai shabu Chiba
Tai shabu

I use fresh bream that can be eaten even with sashimi. Compared to beef and pork shab...

Takeoka-style ramen Chiba
Takeoka-style ramen

It is the place where Takeoka originated in Futtsu City, Chiba Prefecture. The way of...

Katsuura Tantanmen Chiba
Katsuura Tantanmen

Katsuura's Kudanomen is quite spicy. But it's good. Originally, a man or woman in the...

Eel dishes in Narita Chiba
Eel dishes in Narita

The area around Naritasan Omotesando, where Naritasan Shinshoji Temple is located, is...

Yangome Chiba
Yangome

“Yangome” is a dish made of stir-fried rice and boiled azuki beans mixed with sugar. ...

Barappa Manju Chiba
Barappa Manju

Barappa Manju is made from ancient times in the Hokuso region of Chiba Prefecture, an...

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Don dishrelated dishes

Hokki-don Aomori
Hokki-don

Hokki shellfish is a typical winter taste of Misawa. Misawa's Hokki shellfish has a s...

Gumma sauce katsudon Gunma
Gumma sauce katsudon

Speaking of B-class gourmet in Gunma, it is sauce katsudon. A little nostalgic cafete...

Hiruzen Okowa Okayama
Hiruzen Okowa

It uses plenty of glutinous rice ingredients such as chicken, deep-fried tofu, shiita...

Kamakura Shirasudon Kanagawa
Kamakura Shirasudon

Shirasudon can be enjoyed at shops in Kamakura, Fujisawa, and Chigasaki areas of Kana...

Hirosaki pork spicy grilled Aomori
Hirosaki pork spicy grilled

Hirosaki pork spicy grill is a new local gourmet in Hirosaki that uses plenty of loca...

Soy sauce katsudon Fukui
Soy sauce katsudon

The biggest feature of Ono's new specialty, the soy sauce katsudon, is that it uses s...

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