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Niigata Other recommended dishes

mackerel sand Niigata
mackerel sand

A simple menu with plenty of greasy mackerel, fried with pepper, and added lettuce an...

Imochi Niigata
Imochi

It is a traditional food in Sado, where rice is not taken and substituted for sweet p...

Niigata wappa rice Niigata
Niigata wappa rice

Wappa rice is a dish that is served as a local dish of Niigata. “Wappa” is a bento bo...

Bamboo dumplings (Sasa dango) Niigata
Bamboo dumplings (Sasa dango)

Famous as a specialty of Niigata prefecture, “Sasa dango” is a ball-shaped dumpling m...

poppoyaki Niigata
poppoyaki

Poppoyaki is a nostalgic classic food that everyone knows in the Shimoetsu region of ...

Sanjo curry ramen Niigata
Sanjo curry ramen

Sanjo Curry Ramen is a curry ramen that is said to have a history of more than 70 yea...

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Local cuisinerelated dishes

Kamo eggplant dengaku Kyoto
Kamo eggplant dengaku

Kamo eggplant is one of the most popular traditional vegetables in Kyoto. It features...

Fish sashi (fish sakanazu) Miyazaki
Fish sashi (fish sakanazu)

Uozushi refers to mackerel sushi made from mackerel and horse mackerel, and is common...

How carrot Fukushima
How carrot

Kaganjin is a local dish of the northern part of Nakadori in Fukushima Prefecture. It...

Salt bean daifuku Tochigi
Salt bean daifuku

In Tochigi Prefecture, there are not many shops that use Japanese sweets such as Daif...

Three day dumpling soup Toyama
Three day dumpling soup

In Toyama prefecture, where rice is grown, dishes and sweets using mochi are always i...

Hashiriimochi Shiga
Hashiriimochi

Once upon a time, Oiwake was crowded with many travelers traveling along the Tokaido ...

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