Kojiro mochi

“Kamishiro mochi” is a wormwood mochi that drives away evil spirits at every wedding or celebration
Mie

Kojiro mochi introduction

Kamishiro mochi is a bite-sized mochi with moderately sweet tsubuan in the grass mochi made from natural mugwort. Jindai mochi, which has a refreshing scent of grass, brings out its color and aroma using only natural wormwood, and is an authentic kusamochi that has continued to be made without using any additives. The Sangu Highway up to Ise is also known as the “Mochi Kaido,” and along the highway, there is a famous mochi that was popular as a mid-road meal to entertain travelers on “Okage Pilgrimage,” and it can still be enjoyed at many shops today.

Related videos

Other information

Mie Other recommended dishes

Matsusaka beef

Mie

Oyster rice

Mie

Uramura Kaki

Mie

Matsusaka chicken yakiniku

Mie

Kameyama ramen

Mie

Sawamochi

Mie

Local cuisinerelated dishes

Kaimochi

Yamagata

Chicken Nanban

Miyazaki

Uzumi-zen

Wakayama

Sorakitamochi

Oita

Bamboo dumplings (Sasa dango)

Niigata

Kabosu

Oita