Steamed sun pumpkin
Trap rich umami in black skinSteamed sun pumpkin introduction
Black skin pumpkin, a specialty that grows in plenty of sunlight in Miyazaki prefecture, which is blessed with a warm climate and is one of the nation's top daylight hours, is also called “sun pumpkin,” and has been popular with prefectural residents since ancient times because of its impressive black and glossy skin It is a traditional vegetable. It has an elegant sweetness and is hard to collapse, so it is a perfect variety for dishes like “Hyuga black skin pumpkin simmered.” It is a dish that brings out a rich flavor by steaming and cooling it with ingredients such as shrimp and scallops.
Related videos
Other information
- NameSteamed sun pumpkin
- Area Miyazaki
- Kind of food Local cuisine
Miyazaki Other recommended dishes
Miyazaki Katsuo Mikko Bushi
Miyazaki
Meat rolled onigiri
Miyazaki
Miyazaki ramen
Miyazaki
Miyazaki beef
Miyazaki
Grilled sweetfish with salt
Miyazaki
Kamaage udon
Miyazaki
Local cuisinerelated dishes
Uiro
Miyazaki
Nikujaga from Kure
Hiroshima
Shinko manju
Tochigi
Himeji Oden
Hyogo
Seki horse mackerel
Oita
Five family treasures (Gokaho)
Saitama
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine