Boiled ara
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Shimizu's koi dishes such as “koi no arai (sashimi)” and “koi koku (miso soup),” whic...
The cicilian rice is fried meat and vegetables such as tomatoes and lettuce on top of...
Aracab is a fish commonly called “kasago” and is a seafood found in Kyushu Genkai-nad...
In the best natural environment surrounded by the green mountains of Imari, which is ...
It is a local dish of Tsuyama with plenty of collagen made by stewing beef tendon, ac...
The head temple of the Soto sect “Eiheiji” in Eiheiji-cho, Fukui Prefecture, is a gra...
In Okinawa and Southeast Asian countries, it is harvested in blue time before the fru...
The “Hikawagoen Burger” is a local burger you can enjoy at Izumo's matchmaking spot, ...
When chewing, it has a texture like a wakame, but it is characterized by strong stick...