Mitarashi dango

Mitarashi dango introduction

Mitarashi dango are skewer dango topped with kudzu bean paste, a sugar soy sauce, which is widely popular in Gifu prefecture. Most of them are sweet sauces, and the perfect balance of soy sauce and sugar is entwined in the dumplings, and they are loved by adults and children alike. Soy sauce is used in the Hida region. The burnt, savory scent of soy sauce induces appetite, and is popular among tourists visiting.

みたらし団子お店紹介動画

Other information

• NameMitarashi dango
• Area Gifu
• Kind of food Local cuisine

Gifu Other recommended dishes

Local cuisinerelated dishes