Regional cuisine of Okinawa region
Okinawa
Local cuisine
Okinawa Miyakojima Mango
Miyakojima is a remote island in Okinawa and is a subtropical island located approximately the same latitude as Miami, Florida. The mango grown in the light...
Okinawa
Don dish
Seafood bowl of sea grapes
Sea grapes are ingredients unique to Okinawa that are popular with their texture and sea scent no matter what they say. In a different way, it is also called...
Okinawa
Local cuisine
Ishigakijima pineapple
This pineapple has been grown on Ishigaki Island since ancient times and is often eaten by locals. It is characterized by its heavy weight and rounded shape....