EnglishDaikon soba
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Originally, it was Shojin ryori, and originally made soup from kelp and shiitake mush...
In Tochigi Prefecture, there are not many shops that use Japanese sweets such as Daif...
Shinkomanju are made to serve as offerings to the Hatsuuma Festival held in February ...
There is a feature of flat noodles using bamboo to make noodles. Noodles are strong, ...
Tochigi Prefecture is a strawberry kingdom that has maintained the number one strawbe...
It is a well-known local gourmet of Yokota, and is counted as one of the three major ...
The soba that can be eaten extensively in the inland area of Yamagata Prefecture is c...
Toyohashi curry udon is a local curry udon served in Toyohashi City, Aichi Prefecture...
Originally, the land was not suitable for rice production, and the abundance of water...
