EnglishKojiro mochi
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Taiko Shusemochi is a Japanese confectionary made with freshly made red bean paste co...
Oishiyaki is a rice cracker with a simple flavor made by kneading the ingredients in ...
Henba-mochi is a mochi confectionary manufactured and sold by the long-established Ja...
Iga beef is a brand beef raised in the Iga region of Mie Prefecture. It is said that ...
Matsusaka beef is a brand that is known as the official name “Matsusakaushi”. Matsusa...
Sata under gi is a traditional deep-fried confectionery in Okinawa prefecture. In th...
Sakura shrimp is a precious seafood caught only in Suruga Bay and Taiwan in the world...
It is a home-cooked dish in which squid legs (geso) are tapped with a kitchen knife, ...
