Sauce katsudon

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Fukushima Other recommended dishes

Frozen tofu

Frozen tofu is a healthy food rich in protein as well as calcium, iron, vitamin E and...

Kitakata ramen

Kitakata ramen, as its name suggests, is a local ramen in Kitakata City, Fukushima Pr...

Dobu soup

It is a fisherman dish that makes soup with monkfish liver and miso which contains a ...

Aizu soba

Made using buckwheat flour of the variety called “Aizu kaori”, it is a soba with a go...

Dengaku

It is called “Dengaku” when you stick tofu on bamboo skewers and put miso on fire. Ai...

Awa Manju

The bright yellow color and moderate sweetness of Awa Manju are Japanese sweets repre...

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Don dishrelated dishes

Hitsumabushi

The rice served in the hine is filled with fragrant eels. Chop the eel kabayaki into ...

Tendon

“Tendon,” where you eat tempura with crispy batter with rice and a sweet and spicy sa...

tomato bowl

Known as the local donburi of Gero Onsen in Gifu Prefecture, “tomato bowl” is made fr...

natural eel

You can catch natural eel in Wakasa and Mikatagoko in Fukui Prefecture. The natural e...

Harako rice

Harakomeshi is one of the local dishes of Watari Town, Miyagi prefecture. It is a sal...

Chicken rice (Keihan)

Chicken rice (Keihan)

Keihan is a local dish made in the Amami archipelago in Kagoshima Prefecture, and is ...

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