EnglishAsahikawa ramen
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“Stewed kasbe” is a local dish for the winter, which is often prepared at home. “Kasb...
“Squid somen” is to cut the true squid caught in Hakodate into thin pieces like somen...
Bibai is located halfway between Sapporo and Asahikawa City. The western region is a ...
Since its birth more than half a century ago in our shop, Omi-Champon has been establ...
Katsuura's Kudanomen is quite spicy. But it's good. Originally, a man or woman in the...
Sakata ramen is a ramen that originated in the northern part of the Shonai region, ma...
Utayama ramen, which is one of the most representative flavors of Wakayama, is usuall...
There is a feature of flat noodles using bamboo to make noodles. Noodles are strong, ...
It is the place where Takeoka originated in Futtsu City, Chiba Prefecture. The way of...
