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Tsukemono steak is a local dish from the Hida region of Gifu prefecture. The normal w...
In the Hida region, magnolia leaves that have fallen in the fall have been collected ...
Kurikinton is a local confectionary with ties to Gifu's Mino region. It is a simple, ...
It is a local dish of Gifu Prefecture with vinegar rice wrapped in park leaves. It is...
Miso dango is a traditional confectionary from Hashima City. It is a simple dish made...
“Cheese manju” is generally a baked confectionery that contains cream cheese in cooki...
Did you know that agepan is a gourmet originated in Ota-ku, Tokyo? It seems that it w...
Botebote tea is a traditional snack from Matsue in Shimane prefecture, where bancha i...
Tochigi Prefecture is a strawberry kingdom that has maintained the number one strawbe...
