EnglishShimane Wagyu
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Kisuki Town in Unnan has long been said to be the limit of fish from the Sea of Japan...
“Steamed sushi” is a specialty of Matsue, and it is warm sushi made by putting ingred...
“Mihonoseki squid grill,” which is a specialty of Mihonoseki, is usually eaten after ...
Shijimi is said to be one of the “Shinjiko Shichichichin”, and the typical dish using...
“Mikame Burger” is a hamburger shop located on Mount Mikame in Ota City, Shimane Pref...
In the best natural environment surrounded by the green mountains of Imari, which is ...
Towada barayaki is a local gourmet for the purpose of town okoshi and is positioned a...
It is a local food that has been handed down since ancient times in Tsuyama, Okayama ...
It is a dish in which pork soaked in a sweet and spicy yakiniku sauce based on soy sa...
Gyu-tongue is one of the specialties that visitors to Miyagi can eat. In the case of ...
