Shark fin ramen
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Aburu is fried in oil and is also called Sendai-fu. Gluten, a protein contained in fl...
Shiroishi noodles (shiroishi umen) are a local specialty produced in Shiroishi, Miyag...
Sendai ramen refers to ramen that has been popular mainly in Sendai for a long time. ...
Gyu-tongue is one of the specialties that visitors to Miyagi can eat. In the case of ...
Zundamochi is a mixture of green soybeans (edamame) before soybeans are boiled in sal...
It is a ramen that brings out the sweetness of the onion. The soup is based on soy sa...
Lake Jusan, located in the northwestern part of Goshogawara City, is a brackish lake ...
Sendai ramen refers to ramen that has been popular mainly in Sendai for a long time. ...
This ramen was propagated from Kurume City, Fukuoka Prefecture, the birthplace of Ton...
Fukuoka is famous for Hakata ramen, but Nagahama ramen is also one of Fukuoka's speci...
Speaking of ramen in Fukuoka, the birthplace of tonkotsu ramen, you can say “Hakata r...