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Kyoto Other recommended dishes

Shogoin turnip Kyoto
Shogoin turnip

It is the largest turnip in Japan and is a kind of Kyoto vegetable. It is designated ...

Kyoto's banzai Kyoto
Kyoto's banzai

Kyoto obanzai is a side dish that has been made in ordinary families in Kyoto since a...

Kyoto tea soba Kyoto
Kyoto tea soba

Cha-soba is a kind of so-called kari-soba that is mixed into Sarashina flour, but it ...

Manganji Togarashi (Manganji sweet) Kyoto
Manganji Togarashi (Manganji sweet)

Manganji Togarashi originated in the Manganji area located in the suburbs of Maizuru ...

Kujo Negi Kyoto
Kujo Negi

Kujo green onion (also known as Kujo Negi, Kujo Negi, Kujo Negi) is a kind of green o...

Natto mochi Kyoto
Natto mochi

There are various theories about the birthplace of natto in various parts of Japan, b...

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Local cuisinerelated dishes

Sake manju Oita
Sake manju

The Hohi region is composed of Takeda City and Bungoono City located in the southwest...

Three bottle burger Shimane
Three bottle burger

“Mikame Burger” is a hamburger shop located on Mount Mikame in Ota City, Shimane Pref...

Haskap Hokkaido
Haskap

Haskap, which has spread its name as a specialty fruit in Hokkaido, is used for jam a...

Keelan Saga
Keelan

It is a confectionery made by steaming lightly powdered non-glutinous rice and wrappi...

Sawamochi Mie
Sawamochi

Sawamochi is a specialty confectionary from the Ise-Shima region of Mie Prefecture. I...

Chimaki Fukuoka
Chimaki

Chimaki in the Chinese restaurant “Toshin Sekai” is a specialty of Hakata Nakasu. Any...

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