EnglishHita yakisoba
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“Shirasu” is the blessings of nature in Beppu Bay. Whitebait fishing has been popular...
Karaage from Oita prefecture, where chicken consumption per person is said to be one ...
It is a famous confectionery from Saganoseki (formerly Saganoseki Town) in Oita City,...
There are 585 clear streams flowing in Oita prefecture, such as the Mikuma River, whi...
Dango-jiru is a typical dish of Oita, where dumplings made by kneading flour and spre...
Speaking of Bukkake Udon, it is one of the specialties of Kagawa Prefecture, but its ...
Handa, a town rich in nature, located in western Tokushima prefecture. Although it is...
Kumagaya City, Saitama Prefecture has a high production quantity and quality of local...
“Cut, put in, cut and put in.” It seems that this name came from eating. no? It is a ...
“Taishu soba” is a variety close to the original species that was first introduced to...
Originating in Shimonoseki City, Yamaguchi Prefecture, Kawara-soba is a dish that is ...
