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Kumagaya City, Saitama Prefecture has a high production quantity and quality of local...
There are many soba restaurants in the Chichibu region of Saitama Prefecture. Althoug...
Hatogaya's grilled udon has a sauce taste. Sauce yaki udon was born in the town rebui...
Kumagaya City in Saitama Prefecture is one of the leading wheat producing regions and...
There are many good quality soba restaurants in Chichibu, Saitama Prefecture, but the...
Kumagaya's “Five Family Treasures” are said to be one of the three major confections ...
It is the winning menu of the 5th Saitama B grade local gourmet king decision game in...
Gurukun (Japanese name Takasago), which is also designated as Okinawa's prefectural f...
“Tempura of salted bamboo shoots” is a simple dish in which salted bamboo shoots are ...
Mexicali is a small fish of about 5 to 15 cm caught at a depth of about 300 m in the ...
Deep-fry the prepared pork legs and drip them with vinegar soy sauce. The outside is ...
Aburu is fried in oil and is also called Sendai-fu. Gluten, a protein contained in fl...
