Sake Manju
The specialty sweet of Mikuni – Sake Manju
About Sake Manju
Sake Manju (酒まんじゅう, Sake manju) is one of the signature sweets representing Mikuni.
Familiar to many locals in Fukui, this traditional Japanese confection has a rich history. It is said to have originated during the era of the Kitamaebune, trading ships that once sailed these waters.
What sets Mikuni’s Sake Manju apart is its distinctive branding – each piece is stamped with a mark unique to its shop. These stamps make it easy to identify where each manju was made, offering a fun way to explore local tastes.
If you ever visit Mikuni, why not try Sake Manju and savor this delicious piece of history?
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Regional cuisine of Fukui region
Japanese Cuisine - Local cuisine
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