Iwate Kaisendon
Iwate Kaisendon introduction
Mainly saury and bonito are caught, and aquaculture is popular, and sea urchin, seaweed, oysters, scallops, and sea chilled fish are the main ones. Sanriku seafood is famous throughout the country for its fresh and delicious food. “Kaisendon” using such seafood can be eaten for granted in Iwate.
Related videos
Other information
Iwate Other recommended dishes
Ofunato Pacific Saury Ramen
Iwate
Maesawa Beef
Iwate
Green Pepper Miso
Iwate
Goemon Ramen
Iwate
Kamaishi Ramen
Iwate
Kitakami Croquette
Iwate
Don dishrelated dishes
Mie Grilled Eel
Mie
Sushi Donburi
Okayama
Fukagawa Meshi
Tokyo
Misaki Kakiage Donburi
Oita
Octopus Rice
Okayama
Mihara Octopus Rice
Hiroshima
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine