Shoro manju

Shoro manju introduction

Shoro manju is one of the sweets that represent Karatsu. It is said that it was named because it resembles the shape of truffle that grows naturally in Niji no Matsubara in Karatsu, and the elegant taste of red bean paste is carefully wrapped thinly one by one in a castella dough that combines flour, sugar, eggs, etc., and one by one, and takes a bite It is a manju baked into a large round shape. The diameter is about 2.5 cm, and it is a cute size. It has a light sweetness and is fine for people other than a sweet tooth.

松露饅頭の紹介動画

Other information

• NameShoro manju
• Area Saga
• Kind of food Local cuisine

Saga Other recommended dishes

Local cuisinerelated dishes