Kagoshima ramen

Kagoshima ramen introduction

Kagoshima ramen is a ramen in Kagoshima that uses half-turbid soup straight noodles based on tonkotsu. Tonkotsu soup is different from pork bone soup such as Kumamoto and Hakata ramen, and it is characterized by a variety of arrangements that are added to each store. There are differences in taste from store to store, so it can be said to be a feature of Kagoshima ramen in a sense that “there are no distinct features”.

鹿児島ラーメンの作り方

Other information

• NameKagoshima ramen
• Area Kagoshima
• Kind of food Ramen

Kagoshima Other recommended dishes

Ramenrelated dishes