Maezawa beef

Maezawa beef introduction

Maezawa beef is fine and fine marbled, the meat quality is outstanding, and the moist feeling of meat when you put a knife is indescribable. It is produced by feeding high quality rice straw from Maezawa and hay grown in clean water, and grain as feed, and by creating a stress-free environment and feeding one by one by one. The result is that the name of “Maesawa beef” in Japan was immobilized.

前沢牛の人気お店紹介

Other information

• NameMaezawa beef
• Area Iwate
• Kind of food Meat dish

Iwate Other recommended dishes

Meat dishrelated dishes