Stone-grilled dishes
Can you eat hot food until the endStone-grilled dishes introduction
It is a local dish where a special rock called quartz porphyry is heated and fresh seafood is grilled on top of it. It is said that it originally began when local fishermen grilled and ate freshly caught seafood on grilled stones put in a bonfire while warming up on the beach. You can simply enjoy the freshness of ingredients that are a blessing of nature.
石焼料理動画
Other information
- NameStone-grilled dishes
- Area Nagasaki
- Kind of food Local cuisine
Nagasaki Other recommended dishes
Goto udon
Nagasaki
Tsushima Tonchan
Nagasaki
Nagasaki Turkish rice
Nagasaki
Sasebo Burger
Nagasaki
Navy's beef stew
Nagasaki
Entrance zenzai
Nagasaki
Local cuisinerelated dishes
Funankogui
Saga
Uiro
Miyazaki
Akumaki
Kagoshima
cicilian rice
Saga
Aso pickled mustard
Kumamoto
Anmochi zoni
Kagawa
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine