Shakomeshi

“Shakomeshi” from “Watariarahama”
Miyagi

Shakomeshi introduction

The mantis mantis that they are fried in the waters near Watari are proud of their liveliness. Place shrimp shrimp in season that dance to the sea on top of deliciously cooked rice. In particular, shakomeshi is rare because the period is short, so if you miss the timing, you can't eat it until the next year.

Other information

Miyagi Other recommended dishes

Fish squirt

Miyagi

Miyagi specialty beef tongue

Miyagi

Hatto

Miyagi

Shark fin ramen

Miyagi

Sendai beef

Miyagi

Sendai zoni

Miyagi

Don dishrelated dishes

Hot tamaran bowl

Kagoshima

Fukui sauce katsudon

Fukui

natural eel

Fukui

Namero-don

Chiba

Taimeshi

Kanagawa

Aka-gyudon

Kumamoto