Yoshino Kuzumochi
A treat for any season! Unforgettable from the first bite!
Yoshino Kuzumochi introduction
Yoshino Kuzumochi (吉野の葛餅, Yoshino kuzumochi) is a traditional specialty that recreates the taste of kuzu mochi once enjoyed in the old households near Yoshino Mountain. Carefully crafted with secret techniques and authentic Yoshino hon-kuzu (pure arrowroot starch), this delicacy showcases the signature smoothness and firm texture of high-quality kuzu powder. A timeless treasure from Yoshino, this gem of a dessert is sure to leave an unforgettable impression.
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Other information
- NameYoshino Kuzumochi
- Area Nara
- Kind of food Local cuisine
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