Takeoka-style ramen
It features a thick soup! Takeoka ramen!Takeoka-style ramen introduction
It is the place where Takeoka originated in Futtsu City, Chiba Prefecture. The way of making is unique, just add boiled noodles into soy sauce sauce and the flavor of the meat is condensed. The condiments are cut off onion and topped with char siu, bamboo shoots, and seaweed. In the original shop, there were various detention, such as noodles for noodles and seven rings for cooking utensils, but now many shops are cooking in their own interpretation. There is also an ant way to enjoy visiting the shops and enjoying the characteristics of each one.
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