Echizen grated soba
Soul food with exquisite gen soba and grated daikon radish from Fukui prefectureEchizen grated soba introduction
Echizen soba is a soba that is mainly eaten in the Reihoku region of Fukui prefecture. It features a unique soup with a lot of grated daikon in advance, and noodles that are black and firm. Every time you chew soba, the spiciness of radish, and the scent of shavings gradually become entwined in the soba, and the deliciousness that changes to a deep flavor is unavoidable. The name of “Echizen soba” seems to be derived from the fact that when the Showa Emperor was inspected Hokuriku in Showa 22, he ate grated soba in Takefu, and later it was called “that Echizen soba”.
Related videos
Other information
- NameEchizen grated soba
- Area Fukui
- Kind of food Soba & Udon
Fukui Other recommended dishes
Taro no koroni
Fukui
Mikuni Burger
Fukui
Oda tofu
Fukui
Deep-fried tofu
Fukui
Heshiko
Fukui
Ton-chan
Fukui
Soba & Udonrelated dishes
Yamagata soba
Yamagata
Soba
Nagano
Thin udon
Hiroshima
Taishu soba
Nagasaki
Gomadashi udon
Oita
Nishimonai soba
Akita
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine