Torimotsu ramen
An exquisite ramen with chicken offal, the heart of Shinjo!Torimotsu ramen introduction
“Torimotsu Ramen” is a local ramen loved in Shinjo City, Yamagata Prefecture. The light soy sauce-based soup contains plenty of slowly simmered chicken offal, and the balance between the richness of the offal and the soup is perfect. It is a familiar flavor for Shinjo citizens, and it is a dish that has many fans when the softness and texture of offal becomes a habit. “Torimotsu Ramen” was sold as a new specialty of Shinjo in 2002 through cooperation between local restaurants. Each store has a different way of preparing noodles, soup, and offal, and eating while visiting each store is a fun experience. This ramen, which is rooted in the old customs of Shinjo, brings new taste discoveries to visitors. Be sure to try the perfect harmony between the flavor of offal and soy sauce soup in Shinjo.
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